Who are we?
Food Safety Logic consultants will answer all those tricky questions with expert advice that business owners can really rely upon. And we will do it in a supportive and friendly way. We will demystify food safety, give practical solutions to problems, and build lasting relationships to become your ‘go to’ person for food safety’.
If you need help achieving or keeping your Level 5 Food Hygiene Rating ,want support managing the food risks in your food production including HACCP or need to update your staff’s knowledge in allergens or food safety – we can help give you the reassurance you need that you are following the rules and staying legal.
Our purpose and core values
What is our purpose?
To support food businesses with food safety to keep their customer’s safe so they can exceed industry standards and be the best they can be.
How does Food Safety Logic do business?
We provide reassurance – we share our knowledge to support our customers to trade safely
We do the right thing – we show integrity and are trustworthy, always acting in good faith and learning from our mistakes
We always act professionally – we share our knowledge and expertise openly
We will be responsible – we make responsible decisions based on professional standards
We show empathy – we care about our customers, colleagues, and stakeholders
How we can help you
Food Handlers must be able to make food that is safe for customers to eat. Food Safety Logic training courses will help you to make sure that your staff have the food safety skills and knowledge to do their jobs.We’re an approved Highfield Training Centre and offer interactive learning in both our classroom-based and online courses. We offer training courses from level one for front of house and bar staff right through to level four for managers to help you make sure food is safe under the Food Hygiene Regulations. If you Need specialist training in allergens, vac packing or labelling etc., we can offer bitesize training to suit your needs.
Follow food safety regulations and avoid the costs of getting it wrong. Legal trouble or bad publicity can affect your reputation and customer confidence.
Our food safety consultants can help you and your business remain on the right side of the law by putting together a comprehensive food management system that fit the needs of your business.Also we recognise that when you live and breathe your food business day-in, day-out, you can easily miss things. Our food safety consultants can offer a fresh pair of eyes by auditing your food business. This will help highlight any potential issues and solutions before they can affect your Food Hygiene Rating.
If your company needs support staying up-to-date with the latest rules and regulations, our food safety consultants are also on-hand to provide expert food hygiene and allergen awareness via our Q&A support package.We can visit your business to carry out one-to-one coaching and business start-up pre-inspections to ensure you follow the rules and stay legal. Check out our weekly blog to get all the latest food safety tips and tricks. It will help to keep you and your business up to date.
What our customers say about us
“Your advice on all matters related to food safety have been invaluable to us as new business owners. Also we found the Covid safety audit a great reassurance for us, our staff and of course our customers. We would highly recommend your services.”
“Helen has given us some excellent advice to enable us to maintain our 5 star Rating. Her knowledge, expertise and honest feedback has been invaluable to us. I would highly recommend her services whether you already have high standards and want some reassurance or if you are struggling to bring your establishment up to the standard expected by the local authority. We will also be booking her in to do some in-house training courses for the team.”
I chose this allergen masterclass to make sure I was legally compliant and it's given me reassurance that I'm doing everything I need to, to keep my customer's safe