How FSL has been helping food businesses.
How much time will Consultancy visits take?
How do I start working with FSL?
- Firstly let me know via the contact form on my website.
- Next I will contact you by phone or arrange a virtual meeting to discuss what your business needs are in terms of risk assessments and we can discuss the time required and costs.
- I will then arrange a scoping visit, either in person or virtually to find out what you actually do in your business. During this chat we can talk about what happens on your premises in terms of your customer, staff and visitors’ journey. Also what controls you already have in place to help stop the transmission of Covid 19. Also any existing paperwork you may have relating to Covid 19 risk assessments.
- If more information is required I will arrange an additional follow up phone call or virtual chat to find out more your business operations.
How much does consultancy cost?
My daily rate is from £500 and half day rate from £250.
Book consultancy With me via the website https://www.foodsafetylogic.co.uk/contact-us/